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Electric Heating: Fundamentals, Processes, and Design – A Textbook for Agricultural Engineering
This textbook offers a thorough exploration of the physical principles behind converting electrical energy into thermal energy. Designed for students, educators, and specialists in agricultural electrification, the book covers general patterns of electric heating, along with methods for calculating, selecting, and applying electrothermal equipment used in farming.
The guide includes practical examples of thermal calculations and equipment selection. To aid learning, it provides test assignments and review questions for self-assessment. The content aligns with the Federal State Educational Standard for bachelor’s programs in “Agroengineering,” specifically the “Electrical Equipment and Electrical Technologies” profile, and follows the sample syllabus for the “Lighting Engineering and Electrical Technology” discipline.
Recommended by the Educational and Methodological Association of Russian universities for agroengineering education, this edition serves as a reliable resource for mastering the fundamentals of electric heating in agricultural contexts. It is intended for a technical audience seeking to understand the physics and design of heating systems, with a focus on practical application in the field.